Hallett's Natural Sour Dough (Large)
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*Taste of the West Gold 2017*
Our award winning sliced sourdough is made in the most traditional way. Using only 3 basic ingredients: flour, water and salt. The long fermentation process helps to increase the flavour of this historic bread, the perfect compliment to both sweet and savoury dishes. Also makes wonderful toast!
Wheat flour (with Calcium, Iron, Niacin(B3) and Thiamin (B1)) GLUTEN, Water, Salt, RYE flour, Sugar
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