Olive's Kitchen Lamb Navarin 300g (Single Portion)

£5.50 

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French classic of slow cooked diced leg of lamb with root vegetables and tomatoes. This nourishing meal is great with a glass of red wine!

British Lamb (32%), Chopped Tomatoes, Carrots (10%), Swede (10%), New Potatoes (10%), Vegetable Stock [contains (Water Onion, Carrot Extract, Tomato, Celeriac, Herbs, Garlic, Spice, Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil)] Red Wine (Sulphites), Shallots, Plain Flour [contains: Wheat Flour, (calcium, iron, niacin, thiamine)],Tomato Puree, Garlic, Olive Oil, Paprika, Oregano, Bay, Salt, Pepper.

Allergy Advice: For allergens please see ingredients in bold.

Olive's Kitchen was originally established in 2013 as a deli in Sherbourne, Dorset by husband and wife team Charlie and Nikki Allhusen, demand for their own home-cooked frozen meals soon began to overtake fresh produce. They made the decision to close the deli in 2016 and concentrate fully on Olive's Kitchen and today they produce a variety of frozen ready meals full of locally sourced produce and made using traditional home-cooking techniques.

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